You might be asking yourself, what is that little meatless, brown lump next to the dairy section at Whole Foods? It’s a Tofurky roast – a tofu loaf stuffed with mushrooms, herbs and wild rice that is supposed to offer vegetarians a gobbleless alternative. Best of all it contains little fat and is high in protein.
The next time you stroll past the meatless section of your local organic grocer, make sure to notice the variety of Tofurky products. Try disguising it next to the Brussels sprouts and see if anyone notices.
Check out Turtle Island Foods website to learn more about their products.
